Portugal is a country relatively isolated in Europe. It shares its only land border with Spain. It 's also a nation in the world and has a rich maritime history and many links to much larger. As a result of Portuguese cuisine is totally different compared to other European countries and around the world is marked by contact with the East Indies, the Far East, Africa and the New. Portuguese cuisine is known for its extensive use of fish and seafood(Including cod), as the use of spices to enhance the flavor of many dishes.
Some foods Portuguese popular include:
World Cuisine
* Cozido à Portuguesa - This is a traditional beef stew. It is usually made from beef or pork, chicken, but sometimes it can be used. Portuguese smoked sausages are usually used in the recipe, as well as cabbage, carrots, potatoes, beets, and rice.
* Bacalhau - Bacalhau is cod, which is operated by salts. And 'in fact used for many different dishes,and can be made in several different ways - some say more than a thousand different ways.
Caldeira * - This is a traditional Portuguese stew. It contains several species of fish, crustaceans and, at times. Vegetables such as onions, potatoes and tomatoes are also used in the shell. Caldeira is usually flavored with herbs and spices, although the particular choice of spices depends to some extent on the preferences of the boss, and the region. Spices that can be usedinclude allspice, cloves, curry, ginger, nutmeg, Piri-Piri, and saffron.
Portuguese Recipes
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