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Thursday, September 29, 2011

Rajasthan - Royal Kitchen, Experience snap!

The art of cooking, whether it is mastered, the ability of people, of whom only good things can be said. This is a quote from Friedrich Dürrenmatt, but seems to reflect the cuisine of Rajasthan. Kitchen was and still is a serious business in this home of the Maharaja and Raja is the reason why Rajasthan Food is one of the best cuisines in the world. The real food of Raja-Maharaja had the best chef who really master the art wereCooking. With so few are the culinary masterpieces created this was real, so much so that the tourists have a wide variety to choose from.

Hard with many culinary delights at your leisure, and complete the meal with plenty of delicious desserts. The culinary delights of Rajasthan are strongly influenced by the Mughals and Rajputs who ruled for centuries influenced. Vegetarian and non-vegetarians are served here. From churma bati is the most famous dish VegetarianState. You try to delicious vegetarian dishes such as Kair Sangri, Govind cat, papad ki sabzi, aluminum and aluminum Mangoré samosas. The famous non-vegetarian dishes are Maans Lal (red meat) and Maans Safed (white meat) with almonds, cashews and coconut.

World Cuisine

The abundant use of dairy products, chickpea flour, buttermilk, ghee are desired, vegetables and eat healthy and tasty. Mawa kachori, ladoos, malpua, Ghevio, rasgulla, sweet and irresistible laapsi Chakki are just some of thesecolorful desert. Spicy chutney made of dry chili peppers and chili are also known.

Rajasthan - Royal Kitchen, Experience snap!

Every region of this area invites you to discover its specialties. There is so much to whet your appetite. Jodhpur and offers kachori Ladoos Mawa, Mawa offers Alwar, Pushkar offers Malpuas, offers Rasgullas Bikaner, Jaipur and Udaipur Ghevio Dil Jani offered by.

Have you ever tried camel's milk tea? Relish in this state. Can be taken with a variety of snacks such as bhujiya,Bajee Bread, Bread Bonda braedfruit, Bajee, hell Go, go carrot, chili Bajee, Pakoda mint, mushrooms Pakoda, Onion Bajee, potatoes etc. Bajee

To give you a bit 'high, Rajasthan has to offer several interesting liqueurs. One of the most famous is Kesar Kasturi, which is made from saffron, dried fruits, herbs, nuts, seeds, roots and spices 21. It has medicinal and healing properties. Other liquors are Jagmohan with 27 spices, Mawalin with 29 spices and the most striking isChandrahas with 76 spices. Make your choice!

Rajasthan - Royal Kitchen, Experience snap!

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