No matter where you are in the world, Christmas is always an exciting and magical. To be independent of how religious we feel we can all share and enjoy the many gifts that the Christmas season of goodwill ultimately brings, the more religious can embrace all the holiday spirit of Christmas, while the secular among us enjoy the a variety of the world.
In addition to the obvious Christmas, the mostexchanged between friends, family and relatives, such generosity also extends to food. Finally, it must be something special behind a decision to stay up all night, sausages and meat pies, and then most of Christmas morning, cook a delicious dinner. But what does that look like Christmas dinner in the world?
World Cuisine
In Great Britain, Turkey is a goal, even though chicken, lamb, beef and pork are also popular choices. Some families can go for a deliciousVenison and vegetarian dishes are also popular. And then there are the side effects, after all, what would be complete without a Christmas dinner of roast potatoes, stuffing - either vegetarian or not - and Yorkshire pudding?
And when it comes to desserts, the British food has much to offer. Christmas pudding is one of our traditional sticky treats. This is such an integral part of the British psyche, you can also get Christmas presents is an homage to, in someWay to make these delicious culinary specialties. And then there are the traditional dessert for Christmas. If you're a solid, plaster-like frosting a cake to remember that it can resist the rich and nutty marzipan, fruit cake is not moist, rich, dark that is under cover?
But in other countries is not just how to cook Christmas dinner in Britain. In the same way that individual families have their own traditions - as ifto have bite, and if this little thing may contain nuts - other countries have their own way of doing things.
Take, for example, the czech Republic. Even if a country in Europe, not only have their main Christmas Day 24 December - at least everyone can open his Christmas presents a day early - but not the main meal of Christmas dishes usually with the usual great day. In place of Turkey is the "meat" of carp choice.And if given the number koi, carp is a freshwater fish with a taste very muddy, which is removed only by extended immersion in milk. Delicious! This tasty dish is usually served with potato salad - one on each side, we are all very familiar with!
Staying with a theme of fish, it would be Christmas without a kitchen in Greenland is not known as mattak something complete. For those unfamiliar with the dish, although it is reported that the taste is very similar to freshCoconut, is actually made of whale skin stuffed with bacon. Apparently, the Greenland whale is a popular choice, although the narwhal and beluga whales are also used.
In Latin America, Christmas dishes usually take over Turkey, as the birds of the region. However, every country in Latin America is preparing the meat in its own way. For example, in Brazil, before cooking the meat is marinated with a variety of delicacies, including garlic, tomatoes andrum. And in Ethiopia, contains a wonderful Christmas dinner, spicy chicken stew served with injera as a note pancake.
So, on Christmas Day - or any day is more special for you - do not forget all the Christmas gifts for the season to bring the extraordinary good will always liked. Accept these gifts in a number of different forms, and not always wrapped and under the tree. Spending time with loved ones, enjoy the company of others and giving a dinnerbit of a hand.
And if you have the Turkey this year, so do not swallow!
Christmas Around the World CuisineThanks To : Kitchen Exhaust Fans
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