Swedish cuisine is such an interesting food to taste. Scandinavian ancestors and foreign immigrants have contributed a wide array of food ideas towards Swedish people. Hence, it gives them an insight to create an extraordinary kind of food which is very nutritious in flavor. Additionally, most people in Sweden are very proud of their culture because they had influenced a lot of practices to other foreign cultures and this include the smorgasbord cooking style. Nowadays, buffet table setting is one of the most famous styles of food preparation. The idea was influenced from the Swedish smorgasbord. Today, the traditional large smorgasbord with its lavish of food can be found in any restaurants, usually at Christmas time.
Aside from gaining international credits, normally, the typical Swedish families also eat three meals a day -- breakfast, lunch and dinner with snacks in between the meals. They also loves to eat fish including herring, salmon, trout and whitefish. In addition to that, Swedes enjoy the abundance of berries which is often made to different kind of jam. Of course, cooked potatoes are always included on the list of every Swedish recipes.
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